Enjoy the deep, comforting flavors of our Beef Nihari, a classic slow-cooked stew made with tender beef shanks simmered overnight in a rich, spicy gravy infused with bone marrow, roasted spices, and desi aromatics.
 
Served traditionally with fresh naan or tandoori roti, and garnished with fried onions, ginger, cilantro, and lemon – this dish is a soulful experience, perfect for cold days, family events, and festive gatherings.
 
✅ 100% Halal
✅ Slow-cooked for 6+ hours
✅ Bold flavor with melt-in-your-mouth meat